Summer means grilling and barbecue for lots of people. It’s hard to resist juicy burgers, sizzling steaks, fish seared to perfection, and frankfurters crackling and popping and screaming for mustard and relish or sauerkraut. The food may taste great, but picnics, barbecues, and grilling can create the perfect environment for the bacteria that already reside […]
Tag Archives | barbecuing
Penny Manegan Klatell, PhD, RN
Penny is a doctoral level nurse; a health, life, and wellness coach; and a Mom. She’s also a nutritional counselor, food lover, former college professor, author, blogger, speaker, and a very frequent restaurant visitor. She’s from a Greek restaurant family where she learned to cook and discovered the need to speak loudly to be heard above the din. She writes about delicious, healthy food and how to eat well anytime, anywhere, and at any age.