The short answer: no – even though sea salt might be marketed as a health food. Chemically, table salt and sea salt are not much different although they might taste different or have different textures. Sea salt and table salt, by weight, have the same amount of sodium chloride. Sea water is evaporated to make […]
Tag Archives | sodium
Chinese take-out can be a friend to your diet – or the devil in disguise. Commercial Chinese food – or what you usually get for take-out – can be extremely high in fat (a caloric nightmare) and very high in sodium (a water retention nightmare). And then there’s portion size: those little white boxes hold […]
KFC’s One-Of-A-Kind Bunless Sandwich D-Day: April 12th, the premier day for KFC’s Double Down one-of-a-kind sandwich. What is it? A bunless sandwich made of two boneless white meat chicken filets stacked around two pieces of bacon, two melted slices of Monterey Jack and pepper jack cheese, and Colonel’s Sauce (mayonnaise based). As KFC says in […]
Penny Manegan Klatell, PhD, RN
Penny is a doctoral level nurse; a health, life, and wellness coach; and a Mom. She’s also a nutritional counselor, food lover, former college professor, author, blogger, speaker, and a very frequent restaurant visitor. She’s from a Greek restaurant family where she learned to cook and discovered the need to speak loudly to be heard above the din. She writes about delicious, healthy food and how to eat well anytime, anywhere, and at any age.