Even though “organic” refers to a method of production rather than the nutritional content of a particular food, the “organic” label can make you think that the food is healthier and tastier. A Cornell University study tested what’s called the “halo effect,” or the idea that people are influenced by how something is described. The […]
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Penny Manegan Klatell, PhD, RN
Penny is a doctoral level nurse; a health, life, and wellness coach; and a Mom. She’s also a nutritional counselor, food lover, former college professor, author, blogger, speaker, and a very frequent restaurant visitor. She’s from a Greek restaurant family where she learned to cook and discovered the need to speak loudly to be heard above the din. She writes about delicious, healthy food and how to eat well anytime, anywhere, and at any age.