Hippocrates (born c. 460BC, died c. 377BC on the Greek island of Kos) is considered the father of medicine. He spent his life proving that disease and healing were not acts of the Gods but rather physical phenomena that stem from natural causes — and that are potentially curable through observation, deduction, and treatment. He […]
Tag Archives | food for fun and though
These photos were taken at the Baseball Hall of Fame in Cooperstown, New York which I visited this week. It’s fascinating how food always seems to be incorporated into museums of any kind. As a born and bred New Yorker and a life-long Yankee fan I couldn’t pass up these photos. The same food is […]
“Be Mine,” “Kiss me,” “Sweet Talk.” The brightly colored hearts with the familiar sayings have been a Valentine’s Day treat since 1902. Their manufacturer, NECCO, the New England Confectionery Company, in business since 1847, expects to sell more than 8 billion candy conversation hearts this year. The original candies with printed sayings were called “motto […]
Penny Manegan Klatell, PhD, RN
Penny is a doctoral level nurse; a health, life, and wellness coach; and a Mom. She’s also a nutritional counselor, food lover, former college professor, author, blogger, speaker, and a very frequent restaurant visitor. She’s from a Greek restaurant family where she learned to cook and discovered the need to speak loudly to be heard above the din. She writes about delicious, healthy food and how to eat well anytime, anywhere, and at any age.